Hatch Chile Enchilada Casserole Recipe
Spicy, cheesy Hatch Chile Enchilada Casserole with roasted chiles and shredded chicken—perfect for family dinners or potlucks. Easy to make and sure to impress!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Plastic wrap
- Cooling rack
- Spatula
Ingredients
- 2 cups Hatch chiles, roasted and chopped
- 2 cups Cooked chicken, shredded
- 2 cups Enchilada sauce
- 12 pieces Corn tortillas
- 2 cups Cheddar cheese, shredded
- 1 cup Onion, chopped
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