Sausage Flowers Recipe

Sausage Flowers Recipe

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For this sausage flowers recipe, cups are made from wonton wrappers, filled with cheese and sausage, baked and topped with sour cream and green onions.

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Ingredients

  • 1 pound ground Italian sausage
  • 0.5 cup shredded Monterey Jack cheese
  • 0.5 cup shredded Colby cheese
  • 1 cup salsa
  • 24 (3.5 inch square) wonton wrappers
  • 0.75 (16 ounce) container sour cream
  • 1 bunch green onions, chopped

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