Mint Espresso Recipe | Arla UK
A refreshing take on the classic espresso, flavoured with mint and dried figs. Here we also give you serving suggestions to complement the flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 30 ml espresso coffee
- 300 ml Arla Cravendale Semi Skimmed Milk
- 2 dried figs
- ½ tsp dried mint
- 1 tsp granulated sugar
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