Earl Grey Fig Cake Recipe
This cake is made with buttery Earl Grey based cake, frosted with Earl Grey whipped cream, and filled with brandy-soaked figs. Of course, you can keep it kid-friendly without the brandy, but brandy...
Keywords
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Oven
- Fridge
- Fruits
- Cakes
- Advanced
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- British
- Date Night
- Snack
- Shellfish-Free
- Father's Day
- Vegetarian
- Mother's Day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Stand mixer
- Cake pan
- Cooling rack
- Pastry brush
- Cake stand
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Plastic wrap
- Stove
- Oven
- Refrigerator
- Toothpick
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup Whole Milk
- 3 bags Earl Grey Tea
- 2 1/2 cup Cake Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 1/4 teaspoon Salt
- 1 cup Unsalted Butter
- 1 1/2 cup Granulated Sugar
- 4 Large Egg
- 1 1/2 cup Heavy Cream
- 1/4 cup Powdered Confectioners Sugar
- 1/4 cup Whole Milk
- 5 ounces Cream Cheese
- 10 Fig
- 1/2 cup Granulated Sugar
- 1/2 cup Water
- 1/2 cup Brandy
- 6 Fig
- 1/2 cup Fig Jam
- 3 sprigs Fresh Thyme
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