Samvat Rice Khichdi ( Sama Khichdi ) Recipe | Bawarchi Rasoi
Learn how to cook/make Samvat Rice Khichdi ( Sama Khichdi ) by Bawarchi Jyoti Gupta. This khichdi taste so yum with cardamom, cloves, cinnamon flavors plus ginger adds the extra zing so I strongly...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- 1 Cup - Sama Chawal/Barnyard Millet
- 1 Medium Potato
- 1 Medium Tomato
- 1 Medium Carrot (optional)
- 2 Chopped Green Chilli
- ½ tsp – Turmeric Powder
- 2 tbsp - Chopped Coriander Leaves
- To Taste - Sendha Namak/Rock Salt
- 1/2 tbsp - Oil or Ghee
- 1 tsp - Cumin Seeds/Jeera
- 1/2 inch - Cinnamon/Dalchini
- 2 Cloves/Luang
- 1 tsp - Grated Ginger/Adarak
- 1 Sprig - Curry Leaves
- 1 tsp - Red Chili Powder
- 1/4 tsp - Fresh Crushed Pepper
- 1/2 tsp - Cumin Powder
- 2 1/2 Cups - Water
- 2 tbsp Roasted Peanut
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