Spaghetti Squash
Roast a large spaghetti squash until tender, then shred and top with butter and Romano cheese for a keto-friendly side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinesketo.com.
Cooking tools:
- Oven
- Chef's knife
- Spoon
- Baking pan
- Mixing bowl
- Fork
- Measuring spoon
Ingredients
- 1 large Spaghetti Squash
- 1/2 stick of butter (1/4 cup)
- Seasonings, to taste
- 2 Tbsp Romano cheese
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