Fresh Fruit Jelly Cheesecake
Fresh Fruit Jelly Cheesecake with Digestive Crust, Cream Cheese Mousse, and Mixed Fruit Toppings. Perfectly layered and frozen for a delightful dessert!
Ingredients
- Digestive Biscuits 150g
- Sugar 15g
- PALFFY LACTIS 10 (Melted) 70g
- Cream Cheese 250g
- Sugar 75g
- Vanilla Essence 5ml
- Lemon Juice 10ml
- Yoghurt 65g
- Powder Gelatine 9g
- Ice Water 45ml
- TOPPING ACE 500 250g
- Water 320g
- Sugar 90g
- Ice Water 150ml
- Powder Gelatine 90g
- Lemon Juice 21ml
- Fruit Slices (Mango, Strawberry, Kiwi)
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