Wife Cake with Glutinous Rice Filling Recipe - Simple Chinese Food

Ingredients

• 115g Glutinous rice flour (stuffing)
• 210g Water (stuffing)
• 120g Sugar (stuffing)
• 20g Cooked white sesame seeds (stuffing)
• 55g Lard (stuffing)
• 20g Coconut (stuffing)
• 190g All-purpose flour (water and oily skin)
• 20g Sugar (water oily skin)
• 60g Soften lard (water oily skin)
• 95g Water (water oil leather)
• 160g Low-gluten flour (puff pastry)
• 82g Softened lard (shortening)
• 1 piece Egg yolk (brushed surface)
• Several White sesame seeds (sprinkled on the surface)