CRISP CUCUMBER PICKLES

CRISP CUCUMBER PICKLES

www.cook-books.com

| 4 quarts sliced cucumbers 1/2 cup salt 3 cups sugar 3 cups vinegar 1 Tbsp. turmeric 3 Tbsp. celery seed 2 Tbsp. mustard seed Slice cucumbers and salt.

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Cooking tools:

  • Mason jar
  • Canning pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Ladle
  • Stove
  • Kitchen timer

Ingredients

  • 4 quarts sliced cucumbers
  • 1/2 cup salt
  • 3 cups sugar
  • 3 cups vinegar
  • 1 Tbsp. turmeric
  • 3 Tbsp. celery seed
  • 2 Tbsp. mustard seed

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