Coconut Cream Custard
Coconut Cream Custard is delightful dessert. Its flavor is amazing. Prepared with coconut milk & condensed milk, mixed in eggs and baked over water. Served chilled.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Saucepan
- Mold
- Blender
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Oven
- Baking pan
- Refrigerator
- Plate
Ingredients
- Condensed milk 1 tin
- Water 1 cup
- Coconut 1 cup
- Coconut milk 1/2 tin
- Eggs 4
- Sugar (for caramel) 1/2 cup
- Coconut essence 1/2 tsp
- Cream for decoration
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