Pumpkin Waffles with Butter Pecan Butter

Name: Pumpkin Waffles with Butter Pecan Butter
Ingredients: 1 cup canned pumpkin; 3 large eggs, separated; 1/2 cup melted butter; 3/4 cup milk; 1 teaspoon vanilla; 1 cup flour; 1-1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon pumpkin pie spice

www.almanac.com

These Pumpkin Waffles are so seasonal, moist, and fluffy! And the optional butter pecan butter adds the perfect touch.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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