Soya Paneer Kurma Recipe
Learn to make creamy Soya Paneer Kurma with tender soya chunks and paneer in aromatic spices. Easy homestyle recipe with simple ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Pressure cooker
- Blender
- Wok
- Chef's knife
- Cutting board
- Grater
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Spatula
Ingredients
- 50 gms Soya Chunks
- 200 gms Paneer
- 1/2 cup Onion (cut lengthwise)
- 1 Bay Leaf
- 1/2 tsp Garam Masala Powder
- Salt to taste
- 1/2 cup Milk
- Oil or Ghee (for frying)
- 1 Cinnamon (small piece)
- 1 tbsp Coriander Seeds
- 4 Green Chillies (cut)
- 4 flakes Garlic
- 1/2 inch Ginger
- 1/2 bunch Mint
- 1 tbsp Poppy Seeds
- 6 Cashewnuts
- 1/2 cup Fresh Coconut (grated)
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