Kaffree Roma Chocolatey Muffins
Create a chocolatey vegan muffin that isn’t too sweet, using the rich Kaffree Roma roasted grain beverage, unsweetened cocoa powder, and either pecans or walnut
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at plant-basedpantry.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Kettle
Ingredients
- 3 tbsp Kaffree Roma
- 3 tbsp unsweetened cocoa powder or toasted carob powder
- 1/2 cup sugar
- 1/4 cup vegetable oil
- 1 cup boiling water
- 1 tsp vanilla
- 1 cup all-purpose flour
- 1/4 cup flax seed meal or chickpea flour
- 1 tsp cinnamon
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup chopped pecans or walnuts
- 16 pecan or walnut halves for the top
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Kaffree Roma Candy Cane Mocha
plant-basedpantry.com
Kaffree Roma Mocha Chocolate Chunk Cookies
plant-basedpantry.com
Plant-Based, Caffeine-Free Mocha
plant-basedpantry.com
Vegan Coffee Flavored Kaffree Roma Milkshake
plant-basedpantry.com
Kaffree Roma Gingerbread Latte
plant-basedpantry.com
Coffee Flavored Cookies with Frosting Drizzle
plant-basedpantry.com
Kaffree Roma Maple Cinnamon
plant-basedpantry.com
Kaffree Roma Coconut Milk Latte
plant-basedpantry.com