BONELES PORK LOIN | RECIPE | BEXLEYS CRAFT BUTCHERS :
Your cart is empty. Sub Total £0.00 Tender pork loin with crispy crackling. Perfect for your Sunday lunch. Preheat the oven to 200°C/400°F/gas 6.
Ingredients
- 1.5kg Boneless Pork Loin Joint
- Salt
- Thyme
- Bexleys Apple Sauce
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