Tolma in vine leaves

Tolma in vine leaves

gastroguide.borjomi.com

Experience the flavor of Tolma in vine leaves with this medium-difficulty main dish. Enjoy 500+ calories of savory beef and pork wrapped in tender vine leaves, perfect for special occasions.

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Ingredients

  • Beef brisket 250 gram
  • Pork 62.5 gram
  • Onion 50 gram
  • vine leaves 1 piece
  • Black pepper a pinch
  • Matsoni 125 milliliter
  • Garlic 2.5 gram
  • cinnamon 1.25 gram
  • Butter 12.5 gram
  • Bay leaf 0.5 piece
  • Mint 5 gram
  • Coriander 5 gram

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