Satisfy Cravings with Crunchy Sev Puri Using NutriChoice Biscuits
Craving a crunchy snack? Try this delicious sev puri recipe with a twist, using Britannia NutriChoice 5 Grain Digestive biscuits as the base for a flavorful moong chaat.
Ingredients
- ¼ cup sprouted moong
- ¼ cup boiled potatoes
- 1 tsp red chilli powder
- 1 tsp chaat masala
- Salt to taste
- 2 tbsp green chutney
- 2 tbsp tamarind chutney
- Britannia NutriChoice 5 Grain Digestive biscuits
- 2 tbsp nylon sev
- 3 tsp chopped coriander
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