Big Mac Smash Tacos (Crispy in 20 Minutes) - My Home Made Recipe

Ingredients

• 1 lb (450 g) 80/20 ground beef
• 8 small flour tortillas (street-taco size)
• 8 slices American cheese
• 1/2 cup shredded iceberg lettuce
• 1/4 cup dill pickle slices, chopped
• 2 tablespoons finely diced white onion
• 1 teaspoon sesame seeds (optional)
• Salt and black pepper
• 1/2 cup mayonnaise
• 2 tablespoons French dressing
• 2 tablespoons sweet pickle relish
• 1 tablespoon minced white onion
• 1 teaspoon white vinegar
• 1/2 teaspoon granulated sugar
• 1 small clove garlic, minced
• Pinch of salt