Prosciutto and Goat Cheese Toasts | The Fancy Pants Kitchen
Prosciutto and Goat Cheese Toast is an easy, quick and very delicious appetizer to serve any time. Crunchy tangy, sweet, salty...it's got it all!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Ingredients
- 4 thick slices of crusty bread (sourdough, Italian, french, country, etc. all work)
- 4 ounces goat cheese, softened
- 1 tbsp olive oil
- 1 tbsp honey
- 8 slices of prosciutto
- 2 small radishes, shaved paper thin
- 1 tbsp chopped fresh chives
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