Perfect Poached Shrimp | Louisiana Kitchen & Culture

Perfect Poached Shrimp | Louisiana Kitchen & Culture

mail.kitchenandculture.com

Perfect Poached Shrimp Recipe courtesy of Chasing the Gator by Chef Isaac Toups Serves 4 Excerpted with permission from Chasing the Gator by Chef Isaac Toups.

View Original

Share this recipe:

Ingredients

  • 12 cups water
  • 2 cups rice wine vinegar
  • 1 cup sugar
  • ⅔ cup kosher salt
  • 8 cloves garlic, minced
  • 5 bay leaves
  • 1 pound extra jumbo shrimp, peeled and deveined

More Like This