Bramble cocktail recipe | Sainsbury`s Magazine
Delicious straight up, this classic blackberry bramble cocktail also works brilliantly topped up with fizz. Perfect for a pick-me up after an autumn walk, or make ahead for Christmas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 600g blackberries
- 750ml fruity red wine - use vegetarian and vegan wine if required
- 350g granulated sugar
- 150ml gin or vodka (we used Gordon’s London Dry Gin)
- ice cubes
- 100ml gin
- 30ml lemon juice
- 2 tbsp sugar syrup (such as Monin)
- 2 tbsp crème de mûre
- handful of fresh blackberries
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