Sitka Seafood Market
This simple marinade for salmon or sablefish, made with equal parts miso, sake, mirin, and sugar, will keep in your fridge for weeks. Sitka Seafood Market is an
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Ingredients
- ½ cup sake
- ½ cup mirin
- ½ cup white or yellow miso
- ½ cup sugar
- 8 to 10 ounces coho salmon, pin bones removed, cut into 2 pieces
- ½ teaspoon shichimi togarashi
- One bunch of spinach with stems (about 8 ounces)
- 6 cups water
- 1 tablespoon mirin
- 1 tablespoon soy sauce
- 6 to 7 ounces dry soba noodles
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