Mocha Swirls with Espresso Icing
There's not much we can really say to entice you with this recipe; the name says it all! In collaboration with Vegan blogger, Shannon Michelle, we have created
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Cooking tools:
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Rolling pin
- Chef's knife
- Baking dish
- Aluminum foil
- Plastic wrap
- Pastry brush
- Cutting board
- Espresso machine
- Kitchen scale
Ingredients
- 1/4 cup + 2 tbsp oat milk
- 2 tbsp cornflour
- 2 tbsp caster sugar
- 1/2 cup vegan milk chocolate chips
- 3 1/2 cups plain flour (+ 3 tbsp added later on)
- 1/2 cup caster sugar
- 1 packet instant active dry yeast
- 1 cup oat milk
- 1/4 cup vegan butter
- 1 large vegan egg
- 1 1/4 cups icing sugar
- 2 tbsp oat milk
- 1/2 tsp vanilla extract
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