Hazelnut Granola Breakfast Bars | Pick Up Limes
These are wonderfully dense bars. They're naturally sweetened with dates and made with whole food ingredients. Make them ahead of time to enjoy as a mid-day snack, or have them for breakfast...
Ingredients
- 2 Tbsp (14g) ground flaxseeds
- 6 Tbsp (90ml) water
- 1 cup (135g) unsalted roasted hazelnuts
- 1¼ cups (115g) rolled oats , for blending gluten-free rolled oats
- 1 tsp (2.5g) ground cinnamon
- ½ tsp salt
- 1¼ cups (115g) rolled oats , remaining whole gluten-free rolled oats
- ¾ cup (135g) Medjool dates , pits removed
- ½ cup (130g) almond butter any nut butter of choice
- ⅓ cup (75g) refined coconut oil , soft or melted †
- 1 tsp (5ml) pure vanilla extract
- ½ cup (75g) dried cranberries , chopped raisins dried apricots dried figs dried apples
- ¼ cup (39g) raw pumpkin seeds raw sunflower seeds hemp seeds
- ¼ cup (25g) raw pecans any nut of choice
- 1.4 oz (40g) dairy-free dark chocolate , chopped †
- 2 Tbsp (10g) unsweetened coconut flakes (optional)
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