Sfouf (Turmeric Cake)
Sfouf is a Middle Eastern semolina turmeric cake, made with simple ingredients, no eggs and no butter. It's vegan-friendly, light, delightful
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 1 ½ cup coarse semolina flour (or fine, or mixture of both)
- ½ cup all-purpose flour
- 1 tablespoon turmeric
- 1 ½ teaspoons baking powder
- ½ cup neutral oil
- 1 cup milk
- 1 cup cane sugar
- 1-2 tablespoons tahini (or oil, to grease the pan)
- 1 handful pine nuts (or almonds)
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