Sponge pudding with summer fruit | Tesco Real Food
Rustle up this quick and easy dessert for any occasion. With a light and fluffy sponge, filled with juicy berries - everyone will be coming back for more! Its best served with cream or warm custard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 100g blueberries
- 100g redcurrants, reserve some for the garnish
- 100g raspberries
- 50g icing sugar
- 110g caster sugar
- 110g self-raising flour
- 110g unsalted butter, softened
- 2 eggs
- 1 tsp vanilla extract
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