Coconut Cream Pie | Saveur
This lovely pie benefits from both a terrific crust and a fantastic custard filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- For the Pie Dough
- 1 cup pastry flour
- 1 tbsp. powdered milk
- 1 tsp. salt
- 2⁄3 cup vegetable shortening
- For the Custard and Topping
- 5 1⁄3 cups milk
- 1 1⁄3 cups sugar
- 1⁄2 cup cornstarch
- 6 eggs
- Pinch of salt
- 1 cup sweetened coconut flakes (1 tbsp. of them lightly pan-toasted)
- 1 (2.6-oz.) box Dream Whip whipped topping mix
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