Buffalo "Chicken" Dip – Blackstone Products
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Ingredients
- 2 cans jackfruit, rinsed, drained, and shredded
- Blackstone All-Purpose Seasoning
- 8 oz. cheddar cheese, shredded (reserve ¼ cup)
- 8 oz. Monterey Jack cheese, shredded (reserve ¼ cup)
- 1 block cream cheese (room temperature)
- 1 pack ranch seasoning
- ½ cup Buffalo sauce
- 1 bunch chives, chopped (reserve 2 tsp.)
- 1 tsp. onion powder
- 1 tsp. garlic powder
- ½ tsp. smoked paprika
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