Blasted Brussels Sprouts | Northwest Kidney Centers
Delicious and nutritious Blasted Brussels Sprouts—Low Phosphorus, Low Potassium, High Protein, Vegetarian. Perfect side dish for those with kidney concerns.
Ingredients
- 2 cups Brussels Sprouts (about one stalk)
- 1-2 tablespoons olive oil
- 2-4 tablespoons fresh grated Parmesan Cheese
- 1/4 cup fruit or herb flavored vinegar
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