Delve Dip & Spread Recipes | Creamy Delve Garlic Herb Asiago Chicken Salad
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Cooking tools:
- Hand mixer
- Mixing bowl
- Spoon
- Plate
Ingredients
- 2 cups rotisserie shredded chicken
- 1/2 cup Delve Garlic Herb Asiago Dip
- 1/4 cup plain greek yogurt
- 1/2 cup celery, finely chopped
- 1/4 cup red onion, finely diced
- 1 teaspoon Dijon mustard
- Salt
- freshly cracked pepper
- Butter lettuce leaves or slice bread
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