Orange & Pecan Cranberry Sauce | Just A Pinch Recipes
This recipe has been handed down in our family for ages! I never liked canned Cranberry Sauce and always loved this. It's not just for Turkey, goes great with p
Ingredients
- 28 ounce(s) frozen cranberries
- 8 ounce(s) mandarin oranges in juice (can use fresh oranges)
- 1 cup(s) liquid from oranges & water or orange juice to make a cup.
- 3 cup(s) granulated sugar or less: 1 1/2 cups will work.
- 3 tablespoon(s) dried orange peel (or use fresh zest if desired)
- 1 1/2 cup(s) pecans, chopped
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