Mushroom Omelette with Chips & Salad Recipe
This mushroom omelette recipe is the perfect low calorie lunch, quick to make and less than 385 calories! Serve with chips and a salad for a fulfilling meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Cooking tools:
- Kitchen scale
- Oven
- Grill
- Nonstick skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Baking sheet
- Spatula
- Plate
Ingredients
- 5 sprays sunflower oil
- 40g mushrooms
- 2 eggs
- 15ml milk skimmed
- 30g reduced fat cheddar cheese
- 115g frozen oven chips
- 80g mixed leaf salad
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