Chocolate Orange Protein Pudding – Christine Bailey
Perfect for a make ahead breakfast, dessert or post workout treat. A light fruity chocolate pudding. You can serve this hot or cold and leftovers keep well in t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 120g Gluten free self raising flour
- 60g gluten free oats
- 60g chocolate protein powder (I used a pea protein)
- 1tbsp cocoa powder
- 75g xylitol or other sweetener of choice
- 2tsp baking powder
- 320ml coconut milk or soy milk
- 1tsp vanilla extract
- 120g melted dairy free spread, coconut oil or butter
- 400g canned mandarin slices in juice, drained (2 cans)
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