Swedish Pancakes Recipe | Kashevar
Swedish pancakes are reminiscent of a thin, fluffy omelet, Swedish pancakes are served with berry-based syrup.
Ingredients
- 80 g Wheat Flour
- 1 cup Milk
- 125 ml Cream 15%
- 2 pcs Chicken Eggs
- 3 pcs Egg Yolk
- 3 tbsp Butter
- Vegetable Oil
- Salt
- 40 g Bilberries
- 40 g Raspberries
- 1 tbsp Sugar
- 1 tsp Cornstarch
- 160 ml Water
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