Mexican Enchilada Soup | Carolina® Rice
Easy enchilada rice soup made with simple ingredients and almost no clean-up. Made with whole grain brown rice and more!
Ingredients
- 1 cup uncooked Carolina® Whole Grain Brown Rice
- 3 cups chicken broth
- 1 lb (15 oz) jar chunky garden vegetable pasta sauce
- 1 (10 oz) can mild red enchilada sauce (medium for more heat)
- 1 ½ cups shredded rotisserie chicken
- shredded Cheddar cheese
More Like This
Mexican Enchilada Soup with Chicken and Brown Rice
mahatmarice.com
Chicken Enchilada Soup | Recipe Cloud App
recipecloudapp.com
Texmati Chicken Enchilada Soup | Rice Soup | RiceSelect®
riceselect.com
Foodista | Recipes, Cooking Tips, and Food News | Quick Chicken Enchilada Soup
foodista.com
Easy Chicken Enchilada Soup | Lazy Cooking
lazycooking.com
Chicken Enchilada Soup | Bush Cooking
bushcooking.com
Easy Chicken Enchilada Soup | Recipe Saver
recipesaver.com
Enchilada Soup
sodelicious.recipes