Fudgy Brownies (Rye Flour)

Name: Fudgy Brownies (Rye Flour)
Total time: 30 min
Ingredients: 4 oz bittersweet chocolate; 5 tablespoons of butter (cut into small chunks); 2 large eggs; 2/3 cup sugar; 3/4 cup light rye flour (dark rye gives a heavier taste and texture to the brownies--go with the light rye for best results); 1/4 cup unsweetened cocoa powder--go with Dutch cocoa powder for a richer; 1/2 tsp sea salt; 1/4 tsp baking powder

dailydelish.us

I have a weakness for delicious, fudgy brownies, if you have some rye flour in your cabinets, head into the kitchen and try these brownies. You won't be sorry!

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Ingredients

4 oz bittersweet chocolate
5 tablespoons of butter (cut into small chunks)
2 large eggs
2/3 cup sugar
3/4 cup light rye flour (dark rye gives a heavier taste and texture to the brownies--go with the light rye for best results)
1/4 cup unsweetened cocoa powder--go with Dutch cocoa powder for a richer
1/2 tsp sea salt
1/4 tsp baking powder