Bertolli’s Grilled salmon with soy sauce and asparagus
Grilled salmon with soy sauce and asparagus, seasoned with Bertolli Olive Oil. Quick and easy recipe for a delicious meal.
Ingredients
- 2-3 – Salmon fillets
- 1 glass – Soy sauce
- 2 spoonfuls – Honey
- 10gr. – Spring onion
- 250gr. – Green asparagus
- 1 tsp. – Sesame
- ¼ – Lemon
- 20ml. – Bertolli Mild&Delicate Olive Oil Spray
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