Lamb Burgers with Roasted Chile Sauce and Fresh Mint | Red Meat Recipes | Weber PH

Lamb Burgers with Roasted Chile Sauce and Fresh Mint | Red Meat Recipes | Weber PH

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  • Weber
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Cooking tools:

  • Grill
  • Food processor
  • Instant-read thermometer
  • Grill brush
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon
  • Plastic wrap
  • Chef's knife
  • Cutting board
  • Refrigerator

Ingredients

  • large red bell peppers
  • jalapeño chile pepper
  • extra-virgin olive oil
  • ground cumin
  • kosher salt
  • ground coriander
  • garlic clove
  • freshly ground black pepper
  • plain whole-milk Greek yogurt
  • mayonnaise
  • hot chili-garlic sauce, such as Sriracha
  • 680 grams ground lamb
  • tightly packed finely chopped fresh cilantro leaves
  • paprika
  • garlic cloves, minced
  • ground cayenne pepper
  • kaiser rolls, split
  • Thinly sliced red onion
  • 6 grams fresh mint leaves

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