Healthy Frozen Yogurt Cookie Sandwiches Recipe
Naturally sweetened, gluten-free, high-protein ice cream sandwiches that are easy to make, yummy, and healthy! Perfect summer treat!
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Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Saucepan
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Plastic wrap
- Freezer
Ingredients
- 20 grams Gluten-Free Oat Flour
- 10 grams Rice Flour
- 5 grams Honey
- 1 gram Baking Powder
- 1/4 teaspoon Vanilla Extract
- to taste Almond Milk
- 5 grams Unsweetened Cocoa Powder
- 150 grams Vanilla Greek Yogurt
- 3 grams Gelatin Sheet
- 1 splash Almond Milk
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