Tender Chicken with Creamy Garlic Parmesan Sauce - Yummy Gusto
Easily throw together this creamy garlic Parm chicken and potatoes dish. The meat turns out soft, the spuds get cheesy—just what you need when life gets crazy.
Ingredients
- 2 pounds spuds, chopped into chunky 1 ½- to 2-inch pieces
- 2 tablespoons extra virgin olive oil
- 1 teaspoon sea salt
- 3/4 teaspoon freshly cracked black pepper
- 1/2 teaspoon sweet paprika
- 2 pounds chicken breasts without skin or bones, cut into 1 ½-inch cubes
- 1 cup ready-made Parmesan garlic dressing, like Buffalo Wild Wings brand
- 1/2 cup chicken broth or plain water
- 2 cups melty mozzarella, shredded
- 1/4 cup Parmesan cheese, finely grated
- 1 tablespoon fresh parsley leaves, roughly chopped, add as much as you want
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