No-cook jam recipe
Making your own jam is simple and with this recipe, there's no heat involved.
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Cooking tools:
- Mixing bowl
- Pitcher
- Jam jars
- Freezerproof containers
- Lids
- Ladle
- Freezer
- Spoon
- Kitchen scale
- Measuring spoon
- Airtight container
- Zip-top bag
- Room temperature counter
Ingredients
- 500 g berries, fresh or defrosted if frozen
- 500 g jam sugar
- 1 tsp vanilla extract
- 2 tbsp fresh lemon juice
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