Recipe Details | Rick's Cooking School

Recipe Details | Rick's Cooking School

rickscookingschool.com

Fresh raspberries, strawberries, red onion, and parsley create a sweet and tangy salsa perfect for appetizers or desserts. Serve with graham crackers and a sprinkle of cinnamon.

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Ingredients

  • 1 Cup raspberries
  • 1 Cup strawberries
  • 1/4 Cup chopped red onion
  • 1/4 Cup parsley
  • 3 Tablespoon of sugar plus more at the end
  • 1 Teaspoon cider vinegar
  • 1/4 cup honey
  • Juice of one lemon

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