Cheese Crisps | No Plain Jane's Kitchen
Easy, addictive Cheese Crisps—cheese and crackers in one, perfect for cocktail parties or holiday buffets. Made from cheddar, butter, Rice Krispies, and a hint of spice.
Ingredients
- 2 Cups shredded cheddar cheese about 7 ounces.
- 8 ounces, (2 sticks) unsalted butter, at room temperature
- 2 Cups Rice Krispies
- 2 Cups flour
- 1 teaspoon kosher or sea salt
- a pinch of cayenne pepper
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