Chili Cheese Burger Bowls Recipe by Tasty

Ingredients

• 2 tablespoons olive oil
• 1 cup white onion, chopped
• 2 cloves garlic, finely chopped
• 1 lb ground beef
• 14.5 oz crushed tomato
• 6 oz tomato paste
• 1 tablespoon light brown sugar, packed
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• 1 teaspoon paprika
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• ½ cup water
• 2 ⅔ cups grated parmesan cheese
• 2 lb ground beef, divided into 8 patties
• salt, to taste
• pepper, to taste
• 1 cup shredded cheddar cheese
• 8 brioche burger buns