Ridgegourd-Tomato Curry Recipe
Learn how to make Ridgegourd-Tomato Curry at home. This authentic Kerala recipe includes easy step-by-step instructions for Indian Ridgegourd(Beerakaya) c...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Cooking tools:
- Pressure cooker
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Wooden spoon
Ingredients
- 2 nos Ridgergourd (half peeled and cubed, Beerakayalu)
- 1/2 tsp Salt
- 2 nos Green chillies
- 1 no Onion (minced, big)
- Ginger (garlic paste - 1/2 tsp)
- 2 nos Tomato (chopped finely)
- Coriander leaves for garnishing
- 1 tsp Coriander powder
- 1/2 tsp Red chilli powder
- 1 tbsp Oil
- Curry leaves (A few)
- 1/2 tsp Mustard seeds
- 1/2 tsp Cumin seeds (Jeerakam)
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