Blistered green beans with ginger | Heart and Stroke Foundation
A recipe for Blistered green beans with ginger featuring flavours from India provided by Heart & Stroke recipe partner Canola Eat Well.
Keywords
- Green bean recipes
- Indian recipes
- South Asian recipes
- heart healthy recipes
- Heart & Stroke
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heartandstroke.ca.
Ingredients
- 1 tbsp (15 mL) canola oil
- 1 bag (400 g) fresh French green beans
- 1-inch (2.5 cm) piece fresh ginger, cut into matchsticks
- 1/2 tsp (2 mL) cumin seeds
- 2 tbsp (25 mL) chopped fresh cilantro
- 1 tbsp (15 mL) lemon juice
- 1/4 tsp (1 mL) garam masala
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