Baked Tomatoes | Bertolli
The humble tomato has long been a mainstay of many Mediterranean recipes – and this quick and easy baked tomatoes recipe really brings out and enhances their natural tangy flavour.
Keywords
- Snack
- Starter
- Side
- Easy
- Vegetables
- Bread
- Picnic
- Party
- Dinner party
- Bake
- Tray Bake
Ingredients
- 40 grams Bertolli light buttery spread
- 4 tablespoons finely chopped fresh basil or parsley
- 1 garlic clove crushed
- 4 beefsteak tomatoes
- mixed salad leaves to serve
- Italian style bread to serve
- salt
- black pepper
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