Cornflake flap jack
Chewy, sweet and buttery, flapjacks are easy to make, traditionally made just with oats but here I've pimped them up with some cornflakes and raisins. Don't be confined to cornflakes through, feel...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegourmetgays.co.uk.
Cooking tools:
- Oven
- Square baking tin
- Parchment paper
- Pan
- Saucepan
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 200 g Butter
- 150 Light brown sugar
- 3 tbsp Golden Syrup
- 180 g Rolled oats
- 150 g Cornflakes or other cereal of choice
- 50 g Raisins
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