Cauliflower with Pea Purée - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1 oz Parmesan cheese
- 6 sprigs fresh parsley, leaves only
- 3 garlic cloves
- 1 tsp paprika
- ½ oz tomato paste
- 4 sprigs fresh thyme
- ½ oz extra virgin olive oil
- 1 tsp dried oregano
- 2 ½ tsp salt
- ⅛ tsp ground black pepper
- 25 - 28 oz head of cauliflower
- 35 oz water
- 10 ½ oz frozen green peas
- 1 ½ oz unsalted butter
- ½ oz organic heavy whipping cream
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