Lebanese Fish Risotto - Sayadiyeh | Lurpak®
Enhance your cooking with Lurpak® Unsalted Butter's delicate flavor in risottos, baking, and simple mushrooms—make every dish taste better. Ready to cook bold!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Ingredients
- 500 g white fish (such as cod)
- 450 ml water
- 170 g basmati rice
- 1 medium onion, thinly sliced
- 100 g Lurpak® Unsalted Butter
- 80 g mixed nuts, to toast
- ½ tsp ground turmeric
- ½ tsp ground cumin
- pinch of ground cinnamon
- salt and pepper, to taste
- handful of toasted pine nuts and almonds, for garnish
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