Easiest ever pancakes - Good Food Middle East
Discover indulgent pancake variations: chocolate & marshmallow, banoffee with dulce de leche, or lemon curd crunch with meringue—each topped for pure bliss!
Ingredients
- 140g plain flour (this is about 200ml/7fl oz)
- 4 eggs (200ml/7fl oz)
- 200ml milk
- 50g butter, melted
- sunflower oil, for cooking
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